General Market Questions:
What does GFM stand for?
GFM is an acronym for ‘Gilbert Farmers Market.’
Where is the market located?
The GFM is located on Chandler-Gilbert Community College Campus, which is in the North/West corner of Gilbert Road and Pecos Rd.
Address: 2626 E. Pecos Rd. Chandler, AZ 85225
Is the GFM year-round?
Yes, the GFM is year-round and only closed for certain holidays. Please go to our Home Page for details.
Is the GFM come rain or shine?
Yes, the GFM operates come rain or shine.
What are the operating hours of the GFM?
Saturdays from 8 AM to 12 PM during the winter (usually October through March).
Saturdays from 7 AM to 11 AM during the summer (usually April through September).
Please note that the hour change is weather dependent and varies from year to year.
How many customers usually visit the GFM every week?
The GFM has an average of 2,100 customers per market during the summer and 3,600 customers during the winter.
How many Vendors usually participate at the GFM?
The GFM features an average of 150 vendors per market.
Are Bathroom Facilities available at the GFM?
Yes, the GFM has Portable Restrooms on site, including ADA accessible units.
Can I petition at the GFM?
Petitioning on College Campus requires permission from CGCC. More details coming soon, but please see the Petitioning Notes.
Customer Questions:
Can I purchase Organic Produce at the GFM?
Yes, most of our current Farmers are ‘Certified Naturally Grown’. All of our Growers and Farmers are chemical and pesticide-free.
Does the GFM accept WIC/SNAP/EBT?
No, we currently do not have any vendors that accept WIC/SNAP/EBT Payments due to the nature of how the programs work. Unfortunately, we do not have the capital required to implement these systems.
Do you accept WIC FMNP (Farmers Market Nutrition Program)?
Unfortunately, the Gilbert Farmers Market is not part of the AZ FMNP program. Here is a link to the markets that are.
Do Vendors take Credit Cards?
Yes, over 95% of our vendors take Credit cards. However, it is recommended to bring some cash just in case your favorite vendor doesn’t accept credit cards.
Is the Gilbert Farmers Market Pet-Friendly?
The GFM is on Chandler-Gilbert Community College campus, which has a strict no-pet policy.
Does the city or the college run the Gilbert Farmers Market?
No, the GFM is Owned and Operated by Sunny Markets, LLC.
Product Questions:
Is the GFM a Producer-Only Market?
Yes, since the market’s inception, the GFM has been a ‘Producer Only Market.’
What types of products are allowed at the GFM?
The GFM is oriented toward local produce and locally prepared foods, with some exceptions towards things that cannot be produced here in Arizona or are unavailable through local companies. These exceptions are limited and usually apply to; tea, coffee, and seasonings.
Does the GFM accept Craft Vendors?
Yes, as long as the product is pertinent to food, gardening, kitchen, or Chandler-Gilbert.
Does the GFM give exclusivity to Vendors?
No, the GFM does not give exclusivity at this time; however, we limit the amount of a particular product sold in order to ensure vendors do well.
Booth Questions:
Can I choose my location within the market?
No, vendor location is determined by the market staff.
What size booths are available at the GFM?
Most booths are 10×10 (for a tent setup). Smaller and larger booths are available upon request and availability.
Are there covered booths available?
No, there are no covered spaces available.
Are tents and tables provided?
No, each Vendor is responsible for their equipment, including tent(s) and table(s).
Is there electricity at the GFM?
No, there is no power available at the GFM, and special arrangements need to be made for vendors who require power.
Is there water at the GFM?
No, there is no water at the market. Vendors must bring in and take out their fresh and gray water.
Is there vehicle access to the booth?
Yes, we have vehicle access to every booth before and after the market.
Where do Vendors park?
Vendors have a designated parking area, which is about a two (2) minute walk from the market area.
What is the cost of a Booth at the GFM?
The GFM is a flat fee market with booth prices depending on size. The average booth price is $75 per market for a 10×10 tent spot. Food Trucks/Trailers are $125 per market. Grower/Farmers and Entertainment Vendors start at $30 per market.
Vendor Requirements:
What Licenses are required to be a Vendor at the GFM?
- Business Insurance:
- Maricopa Health Department Permit:
- All food vendors (except Farmer/Grower) must have a Maricopa Permit to operate or a Co-Packer certificate. Cottage Permit is acceptable.
- Arizona Transaction Privilege Tax Number (TPT):
- Chandler must be listed on your TPT.
Do I need Insurance?
- Yes, all vendors are required to have business insurance:
- All vendors must have a minimum General Liability of $1,000,000.
- Food Trucks/Trailers:
- Food Trucks/Trailers are required to have a minimum of $1,000,000 in Auto Liability.
What are the GFM Rules and Regulations?
How do I become a Vendor at the GFM?
What’s the process to become a Vendor at the GFM?
- Submit your Application:
- Once your application has been submitted, it will be added to the GFM Potential Vendor List.
- Space (booth) Availability:
- Once a space becomes available, the GFM Vendor Committee sorts through the Potential Vendor List to find a suitable vendor. (See Considerations question below)
- Vendor Approval:
- The Approved Vendor will be contacted to complete the Approval Process, which consists of Vendor License Check, Vendor Insurance Check, Vendor acceptance of GFM Rules and Regulations, acceptance of GFM Indemnity, and payment of the Annual Fees ($105).
- Vendor Schedule:
- Once all paperwork has been submitted and the Annual Fee has been paid, the schedule form will be emailed to the vendor.
What type of Vendor is the GFM considering?
The Vendor Committee considers the following to see if a vendor is suitable:
- Who produces the product, and how well does it fall into the ‘local’ category?
- How unique is the product? Not only in general but also in comparison to our current vendors?
- Will the product(s) complement other products already sold?
- Will the product(s) work at the market (temperature requirements, etc.)?
- Will the vendor’s booth setup work at the market (size, requirements, etc.)?
- Is the vendor active on social media?
- What type of schedule is the vendor interested in?